Bluff Point Golf Club & Resort
75 Bluff Point Dr
Plattsburgh, NY 12901
Phone: 518-563-3420
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Golf Course Information
Description
Bluff Point Golf Club & Resort, located in Plattsburgh, is a 18 hole Resort course. From the back tees, the course plays over 6309 yards with a slope of 122 . Bluff Point was designed by A. W. Tillinghast and opened in 1890.
Golf Course Info
- Course: 18 Holes
- Course Type: Resort
- Architect: A. W. Tillinghast
- Opened: 1890
- Head Pro: Larry Lewis
Golf Course Stats
- Back Tees: 6309 Yards
- Back Slope: 122
Green Fees and Rates
Call 518-563-3420 for rates and tee times.Tee Times & Reservations
Reservations
Call 518-563-3420 For Reservation PolicyGolf Course Amenities
Lodging:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
Par 3:
Driving Range:
Putting Green:
Water Hazards:
Sand Bunkers:
Pro On Site:
Outings:
Leagues:
Homes On Course:
Golf Community:
Casino:
N/A
N/A
N/A
Yes
Yes
1-10
Yes
N/A
N/A
No
No
N/A
N/A
N/A
Yes
Yes
1-10
Yes
N/A
N/A
No
No
N/A
Reservations:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Credit Cards:
Carts:
GPS Carts:
Walking:
Caddies:
Laser Link:
Rental Clubs:
Banquet Hall:
Bar:
Locker Rooms:
Yes
N/A
Yes
N/A
Allowed
No
N/A
Yes
Yes
Yes
N/A
N/A
Yes
N/A
Allowed
No
N/A
Yes
Yes
Yes
N/A
Greens:
Fairways:
Yardage:
Fairways:
Yardage:
Bent Grass
Bent Grass
200, 150, 100 Yard Markers
Bent Grass
200, 150, 100 Yard Markers
Outing Information
Contact Bluff Point Golf Club & Resort at 518-563-3420 for more information and details on holding a golf outing at the course.
Events
Contact the golf course for upcoming events.
Lodging Options
Contact Bluff Point Golf Club & Resort at 518-563-3420.
Restaurant and Dining Options:
Contact Bluff Point Golf Club & Resort at 518-563-3420 for onsite or nearby dining options.Managers and Owners Login To Modify This Profile
This profile was last updated on 03/25/2013 and has been viewed 3,463 times.